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Rissoles Takeaway/Grab and Go




Description


Crumbed Portuguese turnovers with a sensational Jalapeno and creamy cheddar cheese filling. These delicious deep-fried turnovers are perfect for a light snack, just grab and go. It’s a fan favourite and our best seller at Foodmakers.

Total Time: 10 minutes

Prep Time: 5 minutes

Makes: 40 appetizers

Cook Time: 3 minutes


 

Directions


Defrost overnight in the refrigerator and deep fry at 170°C for ± 2 minutes or until golden brown.

 

Plating for takeaways / grab & go

What you will need:


  1. Takeaway pie packet

  2. Foodmakers Jalapeno and cheese rissoles

  3. Serving suggestion: serve with dipping sauce of choice

 

Directions


  1. Keep rissoles warm in a pie warmer/ HMR COUNTER

  2. Serve to customers in a pie packet

  3. Serving suggestion: serve with dipping sauce of choice




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